โรงแรมและที่พักในเซาท์เวลส์

"I booked a single room which was ok. A little tired but obviously, the main rooms with a view possibly being sorted first. The other rooms left early in the morning and left the doors slam which kept me awake from the early hours. Door fixings need to b more gentle when they close. I did ring down to reception but failed to get an answer as I was having trouble with the tv remote. Unable to get the volume increased. I’m sure, in time, all the rooms will b renovated."

"During our recent trip to Cardiff to see Tom Jones perform at Cardiff Castle, we had the pleasure of staying at The Parkgate Hotel for one night. I must say, the experience was nothing short of excellent. The hotel itself was immaculate, with everything spotlessly clean and well presented. For a short stay, it was absolutely perfect—comfortable, welcoming, and ideally located for our evening out. The attention to detail throughout the hotel was impressive, and it really made our visit feel...

"Friendly and helpful staff."

"You can fault the celtic what a grand place feel like a king waking up in the suite we had the marble bathroom was so good Think the rooms could do with a little updating but i love the place "

"Overall this was a great location directly across the street from Cardiff Castle. It was frantic because of the annual half-marathon attended by 29000 people (which we were not aware of at the time of booking) and the lifts were broken, but the front desk staff were extremely helpful. The room was large and everything worked as it should, but the rooms are showing their age a bit. They needed more staff at dinner but food was quite good."

"All the staff were very friendly and everywhere was clean and tidy. If you were later than 09.00 am for breakfast, the choice was not so good than if you had turned up earlier, that was our feeling. The Saturday evening meal was not totally satisfactory because there was not enough staff and we booked a table at 20.30 but did not eat until 21.45. The server did his best but was over powered with the demands of trying to keep up with the orders. Maybe the kitchen staff were understaffed as...