Kellie Castle

I was travelling alone so opted for a bunk bed which was very comfortable and a good-sized room. A superb stay.

I cannot recommend this place enough. My husband and I booked on a whim to be close to St Andrews without St Andrews prices. Upon first glance my husband thought I was crazy, he assumed it would be run down, and not offer much because it was not in the city center. He sure changed his tune on that once we checked in. The room was so spacious and beautifully updated while retaining a bit of historic feel. The quant and cosy “Hayloft Room” was perfect. The garden bathtub was such an amazing surprise and big enough to fit even a large gentleman. Not something my husband is used to finding. The all in one duty manager Debbie was sweet and accommodating. She worked so hard in every aspect to ensure a pleasant stay for all the guests. The chef behind the scenes is a hidden gem. I truly had the best meal I’ve ever eaten. The Inspire Chicken. My husband had the Haddock Mornay and loved his just as much. Generous portions, cold drinks, and hot delicious coffee. If I had known about this place I would have planned more nights in the area. I cannot wait for breakfast. Ps. I promise I do not work here and am in no way affiliated with this Inn. I’m an American on vacation. lol. See my other reviews.