"This property has lovely, welcoming hosts. Dinner prepared by the hosts was delicious and beautifully presented. The pool is gorgeous. The suite perfectly was decorated and opens to the outdoors and was extremely comfortable. Highly recommend staying here! "
"This delightful hotel in the heart of St Cyprien exceeded all our expectations with its warm, attentive service, cozy charm, and modern comforts. From the moment we arrived, Benedicte made us feel genuinely welcome, offering personalized recommendations and thoughtful touches throughout our stay. "
"Excellent séjour dans cette maison d'hôtes conviviale !!
Le logement était qualitatif, le petit déjeuner succulent et hôtesses formidables.
Tout était parfait 👍"
"We had an outstanding time at this beautifully located accommodation, surrounded by peace and nature. The atmosphere was very warm and family-like, especially during dinner, which is available on request and felt more like a shared meal among friends than a restaurant experience. The breakfast was delicious and offered a perfect start to the day. All in all, a truly enjoyable and memorable stay!"
"We had a lovely stay. Our room was great and the staff, especially the afternoon reception clerk was wonderful. Not only did she acclimate us to the hotel, she helped carry our bags, and she helped plan the things we did while we were in the area. We had dinner at the hotel restaurant which was super. Highly recommend!"
"Un service exceptionnel. Très bien situé. Prise en charge impeccable pour réserver une table dans un restaurant à proximité le soir même… restaurant Éléonore : une bouffe d’une très grande qualité. Les membres du personnel sont chaleureux et très amicaux."
"Ferme Lamy was pretty much an oasis of calm during our two days there. Our host Arnaud was helpful in every way possible. The pool was a beautiful and refreshing respite from the demands of tourism. Breakfasts were complete and ample. The one dinner we had there was marvelous, sitting in the shade overlooking the pool and fields. It was 3 courses. First was a delicious paté as entrée, and then the main plat was duck breast with green beans, followed by crème brulé dessert. Our room was small but...
