Kick off your evening by meeting your friendly local guide at the designated spot. Together, stroll to a nearby area supermarket, a treasure trove of Japanese groceries. Here, your guide will introduce you to the unique features of Japanese supermarkets and point out intriguing, lesser-known ingredients.

Get ready to brainstorm creative takoyaki fillings—because in Osaka, the possibilities are endless. This fun prep sets the tone for a night of discovery before heading to the cosy cooking studio.

Slip into your MagicalTrip apron and dive right into a step-by-step cooking session, crafting authentic izakaya-style small plates. Sip on your choice of sake, beer, or other drinks as you mix, chop, and stir, all while chatting and soaking up the relaxed, homely vibe.

Sample early bites like Mugen Cabbage and Wasabi Tuna Salad as you go—no judgement if you sneak a taste. Enjoy tasting three distinct Japanese sakes handpicked to pair perfectly with each dish, making this cooking class both delicious and interactive.

The grand finale is all about the stars of the night: crispy takoyaki and savoury chicken with spring onion, mayo, and ponzu—a local favourite that perfectly mimics the sweet-savory flavour of teriyaki. Relish the full spread of izakaya-style dishes you've prepared, paired with your favourite drinks, in a chill “taku-nomi” home drinking atmosphere.

Before you say goodbye to your now friend-like guide, download today’s recipes so you can bring this fun, tasty vibe back home and wow your own friends with authentic Japanese flavours.