In a cosy setting, prepare a variety of sushi styles, including nigiri and maki, all while learning the cultural significance behind this iconic Japanese dish. Whether you're a complete beginner or a foodie at heart, this experience is designed to be fun, interactive, and unforgettable.

Use the freshest local ingredients, take home not just new skills, but great photos and full bellies.

End the session by enjoying the sushi you made, served with green tea. Leave with a deeper appreciation of Japanese food culture — and maybe even your new favourite recipe.