Discover one of the world’s most extraordinary archaeological sites and enjoy a unique experience where ancient history meets authentic Italian cuisine.
Your journey begins with a private guided tour of the Herculaneum ruins, the remarkably preserved Roman city buried by the eruption of Mount Vesuvius in 79 AD. Smaller than Pompeii yet astonishingly better preserved, Herculaneum offers an intimate glimpse into everyday life of the Roman world. Walk along ancient streets lined with elegant villas, thermal baths, shops, and wooden balconies that have survived for nearly two thousand years. Admire vibrant mosaics, colourful frescoes, and even carbonized furniture while your expert guide shares fascinating stories about the people who once lived here and the dramatic events that froze the city in time.
After exploring the ruins, enjoy a pleasant 15-minute walk to the nearby Royal Palace of Portici, the magnificent 18th-century residence built for King Charles of Bourbon and Queen Amalia of Saxony.
In this historic royal setting, join a shared hands-on cooking class led by a local chef. Learn how to prepare fresh handmade pasta and traditional tiramisu, discovering the secrets of authentic Neapolitan recipes passed down through generations.
At the end of the class, sit down and enjoy the dishes you created, accompanied by a glass of local wine. From the ancient streets of Herculaneum to the royal kitchens of Portici, this experience perfectly blends archaeology, culture, and the flavours of Naples.