Experience the authenticity of Azorean cuisine with a full immersion in the legendary tradition of Furnas. This unique experience allows you to closely follow the entire sacred ritual of Cozido das Furnas. It all starts in the kitchen, where the chef meticulously prepares the pot, layer by layer, with the best local ingredients. Then, you'll witness the magical and almost ancient moment when the pot is carefully buried in the volcanic soil, where natural geysers slowly cook it for hours.

The climax comes when the pot is retrieved, emerging from the earth still enveloped in aromatic, intense steam – a show for the senses. The tasting takes place at the table in the À TERRA restaurant, where the flavours, intensified by geothermal cooking, come to life in a true celebration of taste.