Immerse yourself in the rich traditions of sesame oil production with an exclusive experience. This interactive and educational tour offers a unique opportunity to explore the centuries-old process of extracting high-quality sesame oil, a staple in culinary and medicinal practices across many cultures.

Begin at a local sesame farm, where you’ll witness the cultivation and harvesting of premium sesame seeds. Guided by experienced local artisans, learn about the different varieties of sesame seeds, their nutritional value, and the importance of soil, climate, and traditional farming practices in producing the finest seeds.

Next, move to the extraction facility, a space that seamlessly blends traditional methods with modern enhancements. Here, the sesame seeds undergo careful cleaning and roasting, a critical step that enhances their flavour and aroma. See the seeds transformed through the mechanical pressing method, which ensures the oil retains its natural nutrients, rich taste, and characteristic golden hue.

For those who enjoy hands-on experiences, participate in the pressing process under expert supervision. Feel the texture of the seeds, witness the oil flowing from the press, and savour the fresh aroma that fills the air—a truly sensory experience that brings history to life. Additionally, learn about traditional filtration and storage techniques that help preserve the oil’s purity and extend its shelf life.

Throughout the tour, there’s a focus on the versatility of sesame oil. From its use in cooking, beauty, and medicine to its cultural significance in festivals and rituals, gain a deeper appreciation for this “golden oil.” At the end of the experience, receive a small bottle of freshly pressed sesame oil as a keepsake, along with educational materials that summarise the process and provide tips on using sesame oil in daily life.