Inspire your inner chef through a fully interactive 4-course cooking class & wet market tour.
Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavours and cultural heritage of Vietnam. As part of each class, you'll also be taken on a tour through Vietnam's most iconic wet market, Cho Ben Thanh. Here, you'll learn how to select choice ingredients and how exotic meats and produce are incorporated into traditional Vietnamese cooking.
Enjoy this hands-on experience that will change your perspective on Vietnamese cuisine.