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A wooden table with cocoa beans, cocoa nibs, cocoa pods, and a bowl of cocoa powder. 1
A wooden table with a yellow cloth, cocoa beans, chocolate pieces, a cocoa pod, and a wooden spoon. 2
A group of people around a table with coffee and snacks, in a room with stone arches and a sign reading 'BLACKLAMA'. 3
By Original Perú

Reviews

4.0 out of 10
Free cancellation available
Price is ฿888 per adult
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Features

  • Free cancellation available
  • 1h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

    • Hands-on workshop: Grind cocoa and create your own artisanal chocolate step by step.
    • Premium cocoa: Taste the exclusive Chuncho, a variety native to Cusco.
    • Ancestral ceremony: Meditation and cocoa mask to renew your energy.
    • Responsible tourism: We support local producers with fair trade.
    • Living culture: Learn about the 3,000-year history of Peruvian cocoa.

Activity location

    • Cusco
    • Cusco, Cuzco, Peru

Meeting/Redemption Point

    • Meson De La Estrella 172, Cusco 08002, Perú | This is done inside Black Llama Café. At the café reception, please ask for the chocolate experience and they will direct you to us.
    • Cusco, Cuzco, Peru

Check availability

Cusco: Bean to Bar Chocolate Experience

  • Activity duration is 1 hour1h
    1h
  • English
Starting time: 14:00
Price details
฿888.42 x 1 Adult฿888.42
Total
Price is ฿888.42
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What's included, what's not

  • Inclusions
    Hands-on, step-by-step artisan chocolate workshop
  • Inclusions
    Premium Chuncho cocoa from Cusco food tasting
  • Inclusions
    Spiritual ceremony with guided meditation
  • Inclusions
    Rejuvenating pure cocoa mask
  • Inclusions
    All materials and ingredients for the workshop
  • Inclusions
    Historical explanation about Peruvian cocoa
  • Inclusions
    Photos of the activity as it unfolds
  • Inclusions
    Cocoa shell tea
  • Inclusions
    English/Spanish support throughout the experience
  • Exclusions
    Does not include:
  • Exclusions
    Transport to the workshop location.
  • Exclusions
    Tips (optional).
  • Exclusions
    Additional products for purchase.

Know before you book

    • Not allowed: Alcohol and drugs, Chewing gum, Climbing

What you can expect

  • Discover the Magic of Peruvian Cocoa in the Heart of Cusco
    Welcome to a unique experience that connects history, spirituality, and gastronomy! We specialise in Peruvian cocoa, and I invite you to a workshop where you'll explore every stage of this “food of the gods.”

    What will you experience?

    Introduction to the world of cocoa: Its history in Peru (the origin of the first cocoa beans 3,000 years ago!) and its cultural importance.

    Hands-on process: Select, grind, and mix with honey and milk to create your own chocolate.

    Spiritual ceremony: Cocoa masks and group connection.

    Premium tasting: Differences between Chuncho (fine Cusco cocoa) and commercial varieties.

    Ethical & Sustainable Cocoa
    We work with communities in Quillabamba and VRAEM, using ancestral methods free from exploitation. Peruvian cocoa is a Natural Heritage, and here you'll learn why it's unique: from its careful fermentation (key to floral notes) to its impact on the local economy.

    Key Details:
    ✔️ Duration: 1 hour
    ✔️ Includes materials and food tastings.
    ✔️ Ideal for lovers of chocolate, culture, and conscious tourism.

    Book now and be part of this cocoa journey in the land of the Incas! ️ #ExperientialTourism #Cusco #ArtisanalChocolate

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Cusco
    • Cusco, Cuzco, Peru

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Meson De La Estrella 172, Cusco 08002, Perú | This is done inside Black Llama Café. At the café reception, please ask for the chocolate experience and they will direct you to us.
    • Cusco, Cuzco, Peru