Embark on a gastronomic journey of Chengdu, recognised by UNESCO as a Creative City of Gastronomy, on this 3.5-hour tour for small groups of up to 12 people. Travel in a tuk-tuk with an English-speaking guide, and discover the best culinary spots that only locals know about. Taste over 10 authentic dishes at a combination of sit-down restaurants and street stalls, plus a local bar.

Start your adventure at an easy-to-find central location in Chengdu, Chengdu People’s Hospital Subway Station. From here, explore the entire central area of Chengdu in a tuk-tuk stocked with unlimited beer and soft drink. Make your first stop at a hidden residential community and be welcomed inside with some of the best homemade dumplings in China.

Then, receive an introduction to and have the chance to try an exquisite version of Chengdu's most popular street snack and Sichuan stuffed pancakes, which can only be found in Chengdu's secret places. Test yourself with Sichuan’s spicy specialities, watch your noodles get sauced, and enjoy many more surprises besides.

Finish your night at a favourite local bar where you can try some local microbrewed beer (Friday and Saturday) or rice, plum, or sorghum wine (Sunday-Thursday) and sip your drink down with the locals. Non-spicy or vegetarian food options can be requested by selecting from the number of non-spicy or vegetarian participant add-ons before checkout.