Discover the vibrant food culture of Kenmare on a guided walking tour that celebrates the town’s artisan producers and multicultural influences. Led by a knowledgeable local guide, this experience invites you to explore the bustling streets, meet the people shaping Kenmare’s evolving food scene, and sample a curated selection of hyper-local products.

Your journey begins with a gentle stroll through the town, where you’ll be introduced to passionate food artisans who have brought their own culinary traditions to this scenic corner of Kerry. Enjoy tastings of regional specialities such as farmhouse cheeses, freshly baked breads, local charcuterie, and craft beers, each reflecting the season’s bounty and the unique character of Kenmare. Along the way, you’ll hear the stories behind the flavours, learning how a diverse community has shaped the town’s thriving food scene.

A highlight of the tour is a hands-on French baguette baking session, where you’ll learn traditional bread-making skills in a relaxed, friendly setting. Share laughter and conversation with fellow explorers as you create your own loaf, guided by signature recipes and local expertise. The tour continues with small-portion tastings at selected restaurants, offering a deeper look into Kenmare’s culinary landscape. Your experience concludes in the heart of town, leaving you perfectly placed to continue exploring or revisit your favourite stops.