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A group of people wearing hats with 'TO JAPAN' text, gathered around a table with food and drinks, suggesting a themed event or celebration. 1
Two people sitting at a table with bowls of ramen noodles and chopsticks. 2
Two people cooking, with various kitchen items like a pot, bottles, and utensils on the table. 3
Three people in a kitchen holding cooking utensils. 4
Two people holding objects, one with a heart shape made by hands, and a hanger on the wall. 5
By 無双心ラーメンアカデミー
Free cancellation available
Price is ฿2,325 per adult

Features

  • Free cancellation available
  • 1h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Take more than a memory home from Kyoto: learn ramen-broth skills you can use in your own kitchen. Vegan and gluten-free guests are welcome, with options available to suit their dietary needs.
    At Musoshin Ramen Dojo in Gion, a professional chef guides you through a hands-on cooking and tasting experience using seasonings available in your country.
    Keep the ramen recipe, a Musoshin bandana, and chopsticks engraved with your name.
    Musoshin was founded in Kyoto in 2012. Our Toronto restaurant has been featured in the MICHELIN Guide for five consecutive years. Our Gion restaurant was selected for Dazhong Dianping’s 2026 Must-Eat List (必吃榜) and was one of just three restaurants from Japan invited to the awards ceremony.

Activity location

  • 570-262 Gionmachi Minamigawa
    • 570-262 Gionmachi Minamigawa
    • 605-0074, Kyoto, Kyoto, Japan

Meeting/Redemption Point

  • 570-262 Gionmachi Minamigawa
    • 570-262 Gionmachi Minamigawa
    • 605-0074, Kyoto, Kyoto, Japan

Check availability

Ramen Broth Class by Michelin Guide Shop and Custom Chopsticks

  • Activity duration is 1 hour and 30 minutes1h 30m
    1h 30m
  • English
Price details
฿2,325.10 x 2 Adults฿4,650.20
Total
Price is ฿4,650.20
Until Tue, 10 Nov
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What's included, what's not

  • Inclusions
    Personalised chopsticks in a chopstick case
  • Inclusions
    Tenugui towel
  • Inclusions
    Ramen recipe
  • Inclusions
    Ramen

Know before you book

    • Public transport options are available nearby
    • Infants are required to sit on an adult’s lap
    • Not recommended for travellers with poor cardiovascular health

Activity itinerary

Bring the taste of Kyoto home. In this hands-on class in Gion, learn directly from a chef how to make authentic ramen broth using seasonings available in your own country, so you can recreate it in your kitchen after your trip. Enjoy making and tasting your ramen, then take home a ramen recipe, chopsticks engraved with your name, and a Musoshin Ramen Dojo bandana as personal souvenirs. A memorable experience for families, couples, and travellers. Musoshin was founded in Kyoto in 2012. Our Toronto restaurant has been featured in the MICHELIN Guide for five consecutive years. Our Gion restaurant was selected for Dazhong Dianping’s 2026 Must-Eat List (必吃榜) and was one of just three restaurants from Japan invited to the awards ceremony.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    570-262 Gionmachi Minamigawa
    • 570-262 Gionmachi Minamigawa
    • 605-0074, Kyoto, Kyoto, Japan

Meeting/Redemption Point

  • PEOPLEPEOPLE
    570-262 Gionmachi Minamigawa
    • 570-262 Gionmachi Minamigawa
    • 605-0074, Kyoto, Kyoto, Japan

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