Discover the most traditional recipes of Spanish and Valencian cuisine with a cooking class at Valencia Club Cocina, a culinary school with over 12 years of expertise. Step into a kitchen and learn the secrets of these time-honored dishes with the guidance of chefs.
Start your culinary adventure with a visit to the Algiros market, an indoor local market for fresh local produce, in search of the finest Mediterranean ingredients. After soaking in the essence of the area, continue to a paella workshop.
Prepare a traditional menu with Valencian paella as the main dish along with a potato omelette and coca de llanda with merengada milk ice cream, a typical Valencian dessert. Meanwhile, savour local wines from one of the best-known wineries in the area.
At last, it's time to enjoy the meal you've prepared. Share your experience with the chef, and raise a toast with wine and sangria. As a memento, receive a personalised diploma featuring your group photo and a recipe for Valencian paella to recreate at home.
