Take home more than a souvenir from Kyoto—take home a Japanese kitchen knife you've worked on yourself!

In beautiful Arashiyama, discover the art of Japanese knife sharpening through a hands-on workshop. With step-by-step guidance from your instructor, learn how to sharpen a kitchen knife and create a personalised souvenir to remember your time in Japan.

Choose the workshop that suits you:

Beginner Japanese Kitchen Knife Sharpening Workshop

Perfect for first-timers who want to experience Japanese knife sharpening!

Choose from several available kitchen knife styles and learn how to sharpen your own knife. This introductory workshop uses a basic, everyday kitchen knife with a pre-attached plastic handle, allowing you to focus on learning sharpening techniques.

Want to personalise your knife further? Upgrade to a wooden handle and add optional handle colouring.

Add your initials for free and take your sharpened knife home!

Custom Japanese Kitchen Knife Workshop

Create a Japanese kitchen knife that's uniquely yours!

Choose from several available blade designs and handle options to create your preferred combination. Learn how to sharpen the blade, attach your chosen handle, and finish your knife with guidance from your instructor.

Blade and handle selection, handle fitting, and free personalised engraving are all included.

Take home the Japanese kitchen knife you've assembled and sharpened yourself!

A Memorable Experience in Kyoto

No previous knife-making or sharpening experience is required. Your instructor will guide you step by step, and all necessary workshop tools are provided.

The experience lasts approximately one hour, making it easy to enjoy alongside sightseeing in Arashiyama.

Please note: This is a hands-on knife sharpening and assembly experience, not blade forging from raw steel. Available knife styles and materials may vary.