Step into the cosy world of Vietnamese coffee in the heart of Hue. This hands-on workshop invites you to slow down and enjoy the traditional brewing process using the iconic phin filter. Guided by a passionate local host, you'll learn how to make Vietnam’s most iconic coffee drinks: egg coffee, salt coffee, coconut coffee, and the classic phin.
The class begins with an introduction to robusta beans, the soul of Vietnamese coffee. Then, you’ll brew and taste four unique styles, each with its own flavour storey and cultural background. Whether you're a coffee lover or just curious, this experience offers a deeper understanding of how Vietnam has turned strong coffee into an art form.
Perfect for travellers who want more than just a drink — here, you’ll connect with local life, create your own cup, and leave with both knowledge and memories.
