This activity stands out for its authentic and diverse exploration of Cretan culture, blending history, gastronomy, and local traditions in a single, enriching experience. Unlike standard tours, this journey takes you deep into the heart of Crete, where you’ll meet passionate local producers—each eager to share their craft and stories.

From walking among ancient olive groves to sampling small-batch beers and learning the time-honored process of raki distillation, each stop offers a unique perspective on Crete’s rich heritage. Topping it off with a hearty, traditional meal in the idyllic village of Archanes ensures the day is not only flavourful but also steeped in genuine Cretan hospitality. This combination of hands-on learning, tastings, and warm connections with local hosts makes the experience truly one of a kind.